Type of dish: Costume
Difficulty: Easy
Total time: 1 hour 5 minutes
Preparation time: 20 minutes
Cooking time: 45 minutes
Meals: 9
Ingredients
Unsalted butter - 6 tbsp
Half sweetened chocolate, coarsely chopped - 170 g
Cocoa powder - ¼ cup
Versatile - three-quarters of a cup flour
Beking powder - ¼ teaspoon
Salt - ¼ teaspoon
Sugar - cup
Eggs - 2
Abstract vanilla - Small tablespoons
Coconut - half cup
Tips
- You can keep cutting Albaronaz in an airtight container for 3 days.
- You can prepare brownies in many ways different fillings, here, for example: Brownies dates and delicious chocolates or Brownies Alchizquik.
Mode of action
1. meaty oven to 176 ° C.
2. Grease an oven tray square format (8-inch) a little butter or butter Galafia paper.
3. The water bath, put the butter and chocolate and cocoa over medium heat.
4. Mix the ingredients until chocolate and butter melt. Leave the mixture aside to cool slightly.
5. In a bowl, mix flour with baking powder and salt Albaakeng. Leave aside the dry ingredients.
6. In a blender, combine the sugar and the eggs and vanilla summary.
7. Whisk ingredients at medium speed about 4 minutes.
8. Add the chocolate mixture and mix until homogeneous components.
9. Put the dry ingredients gradually and mix until the mixture is well Imitzj.
10. Pour the mixture into the Chinese and Meles face by Spatula.
11. Spread the nuts on the Chinese face.
12. Bake brownies about 35 minutes or until cooked.
13. Chinese get out of the oven and leave the brownies for 15 minutes.
14. Drain brownies from the Chinese and then leave to cool completely at room temperature before cutting into cubes.
0 commentaires:
Post a Comment